Certificate III in Commercial Cookery
Offered by Australian National College Pty Ltd. CRICOS course code 109808K.
Tuition (whole course)A$15,000
Duration1 yr52 weeks
Tuition per yearA$15,000
Other feesA$1,000
Estimated totalA$16,000
LevelCertificate III
Where it's taught
- Geelong, VIC Geelong Campus
- Melbourne, VIC CBD Campus - Level 5 259 Collins St MELBOURNE VIC 3000
- North Melbourne, VIC Melbourne campus
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (48 hours)
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