Certificate III in Commercial Cookery
Offered by Meridian Vocational College. CRICOS course code 109854D.
Tuition (whole course)A$12,000
Duration1 yr52 weeks
Tuition per yearA$12,000
Other feesA$0
Estimated totalA$12,000
LevelCertificate III
Where it's taught
- Adelaide, SA Adelaide
- Adelaide, SA SAY Kitchen
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (180 hours)
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