Australian Courses

Certificate II in Cookery

Offered by Adelaide Culinary Institute; Adelaide Construction Institute. CRICOS course code 109929A.

Tuition (whole course)A$6,000
Duration6 mo24 weeks
Tuition per yearA$13,000
Other feesA$2,200
Estimated totalA$8,200
LevelCertificate II

Where it's taught

Details

  • Field: Food and Hospitality (Cookery)
  • National code: SIT20421
  • Language: English
  • Includes work placement (42 hours)

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