Certificate III in Commercial Cookery
Offered by Harvard International College Pty Ltd. CRICOS course code 120422B.
Tuition (whole course)A$18,000
Duration1 yr52 weeks
Tuition per yearA$18,000
Other feesA$2,400
Estimated totalA$20,400
LevelCertificate III
Where it's taught
- Adelaide, SA Level 8 50 Grenfell St ADELAIDE SA 5000
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
What this page cannot tell you
The CRICOS register records that this course exists, how long it runs, where it is taught and what it costs. It does not record the things below. No central register holds them:
- Entry requirements — the qualifications you need to join
- English level — the IELTS, PTE or similar score you need
- Start dates — which months the course begins
- Credit for past study — whether your past study makes the course shorter
- Whether places are available now
Each school sets these rules. They can be different for each country and each student. They also change between intakes. Ask Harvard International College Pty Ltd directly. Get the answer in writing before you pay anything.
If you need English first
Harvard International College Pty Ltd also teaches English language courses. Many schools combine an English course and a main course in one offer, on one visa. Ask this school if they can do that.
- English for Academic Purposes Levels 1 - 4 11 mo · A$14,000
- General English Levels 1-6 1.3 yr · A$21,000
Similar Certificate III courses in Food and Hospitality
- A$18,0001.5 yr · A$12,000/yr
- A$18,0001 yr · A$18,000/yr
- A$18,0001 yr · A$18,000/yr
- A$18,0001.5 yr · A$12,000/yr
- A$18,0001 yr · A$18,720/yr
- A$18,0001.1 yr · A$16,138/yr