Certificate IV in Kitchen Management
Offered by Kingsford International Institute. CRICOS course code 109555D.
Tuition (whole course)A$22,750
Duration1.5 yr78 weeks
Tuition per yearA$15,167
Other feesA$0
Estimated totalA$22,750
LevelCertificate IV
Where it's taught
- Surry Hills, NSW Wentworth Ave Campus
- Sydney, NSW KII Kent Street
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
- Includes work placement (560 hours)
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