Australian Courses

Certificate IV in Kitchen Management

Offered by International Institute of Management & American College. CRICOS course code 109699K.

Tuition (whole course)A$13,595
Duration1.5 yr78 weeks
Tuition per yearA$9,063
Other feesA$395
Estimated totalA$13,990
LevelCertificate IV

Where it's taught

Details

  • Field: Food and Hospitality (Cookery)
  • National code: SIT40521
  • Language: English
  • Includes work placement (140 hours)

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