Certificate III in Commercial Cookery
Offered by Bendigo TAFE; and Kangan Institute. CRICOS course code 109774D.
Tuition (whole course)A$20,000
Duration11 mo49 weeks
Tuition per yearA$21,224
Other feesA$0
Estimated totalA$20,000
LevelCertificate III
Where it's taught
- Bendigo, VIC Bendigo
- Broadmeadows, VIC Broadmeadows Campus
- Echuca, VIC Echuca Campus
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
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