Certificate III in Commercial Cookery
Offered by International Institute of Training Pty Ltd. CRICOS course code 111490J.
Tuition (whole course)A$25,000
Duration1.1 yr56 weeks
Tuition per yearA$23,214
Other feesA$5,500
Estimated totalA$30,500
LevelCertificate III
Where it's taught
- Bell Park, VIC 13 Tarkin Ct BELL PARK VIC 3215
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (196 hours)
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