Certificate III in Commercial Cookery
Offered by Australian College of Technology and Business Pty Ltd. CRICOS course code 114219M.
Tuition (whole course)A$13,000
Duration1 yr52 weeks
Tuition per yearA$13,000
Other feesA$3,000
Estimated totalA$16,000
LevelCertificate III
Where it's taught
- Fortitude Valley, QLD 100 Brunswick Street Fortitude Valley QLD
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
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