Australian Courses

Certificate IV in Kitchen Management

Offered by STAMFORD COLLEGE. CRICOS course code 116046M.

Tuition (whole course)A$26,000
Duration1.5 yr78 weeks
Tuition per yearA$17,333
Other feesA$1,750
Estimated totalA$27,750
LevelCertificate IV

Where it's taught

Details

  • Field: Food and Hospitality (Hospitality)
  • National code: SIT40521
  • Language: English
  • Includes work placement (240 hours)

Similar Certificate IV courses in Food and Hospitality

  1. Certificate IV in Kitchen Management
    Certificate IV · Sunshine College of Management Pty Ltd
    A$26,0002 yr · A$13,000/yr
  2. Certificate IV in Patisserie
    Certificate IV · Evolution Hospitality Institute
    A$26,0001.8 yr · A$14,857/yr
  3. Certificate IV in Kitchen Management
    Certificate IV · Australia Institute of Business and Technology
    A$26,0002 yr · A$13,000/yr
  4. Certificate IV in Kitchen Management
    Certificate IV · Australian International College
    A$26,0002 yr · A$13,255/yr
  5. Certificate IV in Kitchen Management
    Certificate IV · Spring Hill College
    A$26,0001.5 yr · A$17,333/yr
  6. Certificate IV in Kitchen Management
    Certificate IV · Reach Community College Pty Ltd
    A$26,0002 yr · A$13,000/yr