Certificate III in Commercial Cookery
Offered by Opal College. CRICOS course code 116095B.
Tuition (whole course)A$16,000
Duration1 yr52 weeks
Tuition per yearA$16,000
Other feesA$1,450
Estimated totalA$17,450
LevelCertificate III
Where it's taught
- Hobart, TAS 73-81 Murray St HOBART TAS7000
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (200 hours)
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