Certificate IV in Kitchen Management
Offered by Aurora Training Institute. CRICOS course code 119439C.
Tuition (whole course)A$13,000
Duration1.1 yr56 weeks
Tuition per yearA$12,071
Other feesA$300
Estimated totalA$13,300
LevelCertificate IV
Where it's taught
- Southport, QLD Level 1, Building 3F, 9 Lawson Street SOUTHPORT QLD 4215
Details
- Field: Food and Hospitality (Food and Hospitality, n.e.c.)
- National code: SIT40521
- Language: English
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