Certificate IV in Kitchen Management
Offered by Education Access Australia. CRICOS course code 109652C.
Tuition (whole course)A$16,999
Duration1.7 yr87 weeks
Tuition per yearA$10,160
Other feesA$0
Estimated totalA$16,999
LevelCertificate IV
Where it's taught
- North Melbourne, VIC Mark Street, North Melbourne
- South Melbourne, VIC Education Access Australia
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
- Includes work placement (240 hours)
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