Australian Courses

Certificate IV in Kitchen Management

Offered by Million Brown Educations Pty Ltd. CRICOS course code 116895C.

Tuition (whole course)A$21,600
Duration1.5 yr78 weeks
Tuition per yearA$14,400
Other feesA$800
Estimated totalA$22,400
LevelCertificate IV

Where it's taught

Details

  • Field: Food and Hospitality (Food and Hospitality, n.e.c.)
  • National code: SIT40521
  • Language: English
  • Includes work placement (240 hours)

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