Certificate IV in Kitchen Management
Offered by MASTER COLLEGE AUSTRALIA PTY LTD. CRICOS course code 119842C.
Tuition (whole course)A$23,900
Duration1.5 yr78 weeks
Tuition per yearA$15,933
Other feesA$2,100
Estimated totalA$26,000
LevelCertificate IV
Where it's taught
- Adelaide, SA Unit 4, Level 2, 282 Gouger Street, ADELAIDE SA 5000
Details
- Field: Food and Hospitality (Hospitality)
- National code: SIT40521
- Language: English
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