Certificate IV in Kitchen Management

Where it's taught

• Parramatta, NSW Church Street
• Parramatta, NSW Parramatta Blue Bay
• Sydney, NSW AEI Australia - Sydney Campus - 233 Castlereagh St SYDNEY NSW 2000
• Melbourne, VIC Melbourne City

Details

• Field: Food and Hospitality (Cookery)
• National code: SIT40521
• Language: English

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