Certificate IV in Kitchen Management
Offered by King's Institute of Managment and Technology. CRICOS course code 109694D.
Tuition (whole course)A$18,500
Duration1.5 yr78 weeks
Tuition per yearA$12,333
Other feesA$0
Estimated totalA$18,500
LevelCertificate IV
Where it's taught
- Brisbane, QLD Brisbane Campus
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
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