Certificate III in Commercial Cookery

Where it's taught

• Brisbane City, QLD Brisbane CBD Campus, Level 1 231 George St
• Brisbane City, QLD Level 6 231 George St Brisbane CBD Campus
• Fortitude Valley, QLD Level 1 252 St Pauls Tce FORTITUDE VALLEY QLD 4006

Details

• Field: Food and Hospitality (Hospitality)
• National code: SIT30821
• Language: English

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