Australian Courses

Certificate IV in Kitchen Management

Offered by Excellence Trades College. CRICOS course code 117226K.

Tuition (whole course)A$18,300
Duration1.5 yr78 weeks
Tuition per yearA$12,200
Other feesA$250
Estimated totalA$18,550
LevelCertificate IV

Where it's taught

Details

  • Field: Food and Hospitality (Food and Hospitality, n.e.c.)
  • National code: SIT40521
  • Language: English
  • Includes work placement (200 hours)

What this page cannot tell you

The CRICOS register records that this course exists, how long it runs, where it is taught and what it costs. It does not record the things below. No central register holds them:

  • Entry requirements — the qualifications you need to join
  • English level — the IELTS, PTE or similar score you need
  • Start dates — which months the course begins
  • Credit for past study — whether your past study makes the course shorter
  • Whether places are available now

Each school sets these rules. They can be different for each country and each student. They also change between intakes. Ask Excellence Trades College directly. Get the answer in writing before you pay anything.

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